Lunch Prix fixe
Lunchtime menu
2 courses £25.50 3 courses £29.50
To start
Soup of the day
Honey roast ham hock terrine, piccalilli, crispy prosciutto, tarragon oil
Smoked mackerel pate, pickled cucumber, beetroot and croutes
To follow
Fish of the day with choice of either;
prawn, samphire and caper butter and sauté potatoes
or
Romesco sauce and green olive salsa and sauté potatoes
Chargrilled corn fed chicken, gremolata, smokey sausage and lentil dijonnaise
Powderham sirloin steak, parmesan pont neuf potatoes, garlic and tarragon butter
(£5 supplement)
Lemon and thyme roast cauliflower, white bean and garlic puree, sautéed potatoes, romesco sauce, green olive salsa
To finish
Warm blood orange and almond cake with pecan crumble and buttermilk ice cream
Coffee panna cotta with vanilla chantilly, nougatine and coffee caramel
Choice of 2 cheeses from our cheese selection